BLACK FRIDAY SAVINGS START NOW! FREE NATIONWIDE SHIPPING FOR ORDERS OVER $150!
Adding product to your cart
The story within this bottle begins 500 years ago, along the shores of Okinawa’s iconic Ryukyu islands, where indica rice was fermented into the beloved native indulgence of awamori. The Hayashi 8 Year grows these same roots in new, revitalized soil. A single grain whisky aged eight years in bourbon casks is enriched by island air to a masterful oak and caramel complexity flourished with tropical flavors unique only to the Hayashi name.
Promotions, new products and sales. Directly to your inbox.
No products in the cart.