Aged for at least 3 to 5 years in “Oloroso” white oak barrels. This rum is great on its own but will also add exceptional flavor and character to classic cocktails.
Tasting Notes: Light-medium b...
The Fijian Islands are renowned for their pure water, nourishing the sugar cane growing in rich volcanic soil at the base of The Sleeping Giant Mountain. The hand-cut sugar cane is distilled into r...
Transcontinental Rum Line Australia 2013 is aged 4 years in oak cask in Australia. Aged another 2 years in oak cask in Europe.
The Transcontinental Rum Line is inspired by rum casks’ historical tri...
COLOR: In your glass you’ll see a subtle light golden hue, almost sugarcane beige, which is a result of the careful blending of barrel aged and unaged rums from Barbados & Mauritius.
ON THE NOS...
The smooth and subtle character of Bayou Rum is perfect over ice, in a classic daiquiri or mojito, or in your favorite rum cocktail creation. Light notes of vanilla and banana on the nose with a pa...
Caribbean rum, all spice, cloves makes Spiced 93 a fantastic rum with cola.
RON DIAZ family of rums is made with premium rum from the Caribbean. Only the finest ingredients, from West Indies spices...
