Douglas Laing Caol Ila Distillery 12 Year Old 2009

Nose: Maple-glazed smoked ham, blackcurrant, and rosemary jus with an oceanic quality.

Palate: Perfectly spiced with black pepper, charred meat, and a slated chewy toffee style.

Finish: Catch honey roasted nuts, more lingering smoke, lemon peel, and dried barley.